Hello, I’m Clara. Today, we’re going to make sausage meatball sandwich w/balsamic glaze recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage Meatball Sandwich w/Balsamic Glaze Recipe
Sausage Meatball Sandwich w/Balsamic Glaze is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sausage Meatball Sandwich w/Balsamic Glaze is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have sausage meatball sandwich w/balsamic glaze using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Meatball Sandwich w/Balsamic Glaze:
- Prepare 3 Bianco and Sons, Garlic and Cheese Sausage
- Make ready 1 cup Italian seasoned Bread Cbs
- Get 1 tsp chopped Garlic
- Get 1/4 cup chopped fresh Basil
- Get 1/2 cup Freshly grated Parmesan Cheese
- Prepare 2 eggs
- Prepare 2 tblsp of extra virgin olive oil
- Get 12 Cherry tomatoes
- Get 1 Bottle Balsamic Vinegar Glaze
- Get 12 Slices Fresh Mozzarella cheese
- Get 4 hoagie rolls
- Prepare 1 Tbsp chopped fresh Basil for topping
- Make ready 1 Tbsp chopped onion
Steps to make Sausage Meatball Sandwich w/Balsamic Glaze:
- Take sausage out of casings and cble in a medium bowl, add, bread cbs, cheese, basil, olive oil and eggs mix to combine and make golf size meatballs, you can place in oven, grill or fry in a pan,
- While meatballs are cooking skewer tomatoes and brush with oil and place on Grill or put in oven till softened but not mushy
- Take hoagie rolll or whatever roll you like and toast slightly, slice or keep meatball whole. Put tomatoes on roll then mozzarella then meatballs sprinkle some sluced fresh basil and swirl balsamic glaze on top,,enjoy. 😊
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