Ratatouille Salad
Ratatouille Salad

Hello, I am Laura. Today, I will show you a way to prepare ratatouille salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ratatouille Salad Recipe

Ratatouille Salad is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Ratatouille Salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have ratatouille salad using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ratatouille Salad:

  1. Take 1 onion, sliced thin
  2. Get 2 garlic cloves, minced
  3. Take 5 tablespoons vegetable oil
  4. Make ready 1 cup diced eggplant
  5. Take 1 small zucchini, diced
  6. Prepare 1 red bell pepper
  7. Get 1 green bell pepper
  8. Take 1 yellow bell pepper
  9. Get 2 cup ripe tomatoes, peeled and deseeded
  10. Prepare 1/4 ground black pepper
  11. Get 1 tsp salt
  12. Prepare 1 tbs chopped persely

Steps to make Ratatouille Salad:

  1. Assemble all the ingredients
  2. In a saucepan cook onion, garlic and oil over medium low heat, stirring occasionally till pink and soft
  3. Add the eggplant and zucchini, stirring occasionally till soft
  4. Add the three bell peppers and stir, then cover with lid for 5 minutes
  5. Add the tomatoes, black pepper and salt and stir. Cover with lid and cook for 2 minutes
  6. Lastly, add in the parsley, stir the mixture then cover for 1 minute
  7. Serve the salad when still hot

So that’s going to wrap this up for this special dish ratatouille salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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