Hello, I’m Kate. Today, we’re going to prepare baked mashed potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
baked mashed potatoes Recipe
baked mashed potatoes is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. baked mashed potatoes is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have baked mashed potatoes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make baked mashed potatoes:
- Prepare 1/2 lb fontina cheese grated
- Make ready 1 salt to taste
- Get 3 stick of margarine
- Get 1 tbsp cornstarch
- Get 1/2 cup water
- Prepare 3 cup panko breadcbs
- Take 1 tbsp olive oil
- Take 2 can evaporated milk
- Get 1/2 lb white sharp cheddar cheese grated
- Take 5 lb potatoes peeled washed and boiled
Steps to make baked mashed potatoes:
- preheat oven to375 degrees Fahrenheit
- boil potatoes add stick of margarine evaporated milk make the mashed potatoes
- melt 2 stick of margarine mix with olive oil and breadcbs put breadcbs mixture in bottom of a baking pan 9x13
- gently spread potatoes over the breadcbs
- in a sauce pan heat evaporated milk put all the cheese into the milk melt the cheese mix water and cornstarch together add to cheese sauce to thicken
- pour over top of potatoes and bake for 45 minutes
So that is going to wrap this up with this exceptional dish baked mashed potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
