Peanut Butter and Jelly Thumbprints
Peanut Butter and Jelly Thumbprints

Hi, I am Elise. Today, we’re going to make peanut butter and jelly thumbprints recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Peanut Butter and Jelly Thumbprints Recipe

Peanut Butter and Jelly Thumbprints is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Peanut Butter and Jelly Thumbprints is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook peanut butter and jelly thumbprints using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter and Jelly Thumbprints:

  1. Prepare 1 stick unsalted butter, cut in pats
  2. Take 1/2 cup peanut butter, smooth or chunky
  3. Prepare 1/4 tsp kosher salt
  4. Prepare 33/50 cup sugar
  5. Get 1 1/2 cup all purpose flour
  6. Take 1 tsp vanilla
  7. Make ready 1 large egg yolk, beaten
  8. Prepare 1 jam or jelly

Steps to make Peanut Butter and Jelly Thumbprints:

  1. Place all ingredients (except jam) in a large bowl. Mix well, using clean hands.
  2. Make 20 balls, about 1 1/4 - 1 1/2 inch each. Place 4 wide and 5 long on a large ungreased cookie sheet. Make sure there is room to spread out a bit.
  3. Make an indentation in the center of each ball with your thumb. Do not press too hard. It is normal for the dough to crack.
  4. Fill each indentation with your favorite jam or jelly. Do not over fill.
  5. Bake in a 325°F oven for about 22 minutes. Some ovens may need 24 minutes.
  6. Remove from oven and let cool on cookie sheet until warm, about 10 minutes, or so. The cookies are too fragile to transfer when they are sausage.
  7. When sufficiently cooled, transfer with a spatula to a rack to cool completely.
  8. Store airtight between layers of waxed paper.
  9. Makes 20 cookies.

So that is going to wrap it up with this special dish peanut butter and jelly thumbprints recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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