Steamed vegetable rice, fried beef stew n steamed cabbages
Steamed vegetable rice, fried beef stew n steamed cabbages

Hi, I am Clara. Today, I will show you a way to make steamed vegetable rice, fried beef stew n steamed cabbages recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Steamed vegetable rice, fried beef stew n steamed cabbages Recipe

Steamed vegetable rice, fried beef stew n steamed cabbages is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Steamed vegetable rice, fried beef stew n steamed cabbages is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook steamed vegetable rice, fried beef stew n steamed cabbages using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Steamed vegetable rice, fried beef stew n steamed cabbages:

  1. Prepare 1 cup rice. Cleaned n dried. I always clean my rice before any other preparations for it to dry
  2. Make ready 150 gms beef meat
  3. Make ready 1/4 pc cabbages
  4. Make ready 2 medium onions
  5. Get 2 medium tomatoes
  6. Make ready 1 pc courgettes
  7. Make ready 2 pcs carrots
  8. Prepare 2 pcs Garlic cloves-
  9. Make ready Cooking oil
  10. Make ready Salt

Steps to make Steamed vegetable rice, fried beef stew n steamed cabbages:

  1. For beef, clean it n drain the excess water in a low heat.
  2. Add cooking oil n brown your meat.
  3. Add onions, salt, garlic n tomatoes. Give it a nice mix n let it cook till almost ready. Add some little water for the gravy n continue cooking till done. Put of the heat.
  4. For rice, bring 1 3/4 water to boil, add salt n a little cooking oil/ margarine. Let it boil then add your rice. Reduce the heat n let it cook on a low heat. Mean while be preparing other vegetables as you are doing vegetable rice.
  5. Dice courgettes, carrots, onions, green pepper n set aside. You may opt to toss/ saute them or not. Personnaly i didnt.
  6. While your rice is almost ready, like 5 mins before time, add in your vegetables.
  7. Using a kitchen fork, give it a good mix.
  8. Put off the heat if ready then cover it for 5 mins.
  9. Mean while be steaming your cabbages. For steaming method, you add all your ingredients together. I.e very little cooking oil or margarine, onions, salt to taste, cabbages n carrots. Mix nicely n let them cook for only 10 mins on low heat.
  10. Serve when everything is ready. Enjoy your meal. Note 1: Food presentation is so crucial when serving. 2: Always garnish your meal.

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