Hello, I am Marie. Today, we’re going to prepare beef stew recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef stew Recipe
Beef stew is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Beef stew is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef stew using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew:
- Get 1/4 Cup flour
- Get 1/2 Cup butter
- Make ready 1 Tbls pepper
- Get 1 tsp salt
- Take 2 lbs stew meat
- Prepare 1 chopped Onion
- Take 2 chopped celery sticks
- Prepare 4 chopped carrots
- Get 1 cubed potatoe
- Take 1 tsp salt
- Make ready 2 Tbls pepper
- Get 1 tsp celery salt
- Make ready 3 Tbls beef broth granules
- Take 2 cups water
- Get 1 can Pettit tomatoes
- Take 1 Small can tomato paste
- Prepare 1 bay leaf
Instructions to make Beef stew:
- In the pot your going to cook the stew use 1/4 Cup butter and sauté onion and celery.
- Coat the stew meat with 1/4 Cup flour,1 tsp salt, 1 Tbls pepper. In a frying pan and 1/4 Cup butter and fry stew meat until browned.
- Chop carrots, potatoe, blend tomatoes, paste, water, beef broth, salt, pepper, celery salt. After onions and celery are sautéed add all other ingredients.
- Add bay leaf and stir. Simmer for at least an hour or until carrots are soft. Take bay leaf out before serving.
So that’s going to wrap this up for this exceptional dish beef stew recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!