Hello, I am Joana. Today, we’re going to make a family recipe: meltingly tender vegetable ratatouille recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
A Family Recipe: Meltingly Tender Vegetable Ratatouille Recipe
A Family Recipe: Meltingly Tender Vegetable Ratatouille is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. A Family Recipe: Meltingly Tender Vegetable Ratatouille is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook a family recipe: meltingly tender vegetable ratatouille using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:
- Prepare 2 Eggplant (slim Japanese type)
- Make ready 1 Zucchini
- Get 1/2 Onion
- Get 2 Green peppers
- Make ready 1 Bell peppers (red or yellow)
- Take 1 Optional extras (king oyster or shimeji mushrooms, etc. )
- Get 1 can Canned tomato
- Take 1 half the tomato can Water
- Get 1 Soup stock cubes
- Prepare 1 Salt and pepper
- Get 1 tbsp Olive oil
- Take 1 clove Garlic, minced
Steps to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:
- Chop the eggplant and zucchini. Cut the onion, green peppers and bell pepper into 1~2 cm pieces.
- Heat the olive oil in a pan and add the garlic. When fragrant, add the onions and cook until soft.
- Add the rest of the vegetables and when the vegetables are coated with oil, add the canned tomato, water and stock cube and simmer.
- Cover with a lid and simmer for 5 minutes. When the vegetables are getting soft, remove the lid and simmer, evaporating the liquid.
- Stir occasionally while simmering. When the liquid is reduced, season with salt and pepper.
- Place the leftovers on top of a slice of bread and make pizza toast.
- Here I served it with sauteed .
So that’s going to wrap it up with this distinctive dish a family recipe: meltingly tender vegetable ratatouille recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
