Hi, I am Clara. Today, I’m gonna show you how to make baked faux mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Faux Mac and Cheese Recipe
Baked Faux Mac and Cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Baked Faux Mac and Cheese is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked faux mac and cheese using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Faux Mac and Cheese:
- Get 1 head cauliflower
- Get 1 pound cheese (I used cheddar and pepper jack)
- Prepare 1/2 cup milk (I used cashew)
- Get 1 medium onion, diced
- Take 1/2 pound deli ham
- Prepare 3 medium carrots, shredded
- Make ready 2 Tbs spicy mustard
- Prepare 2 cups cracker cbs
Instructions to make Baked Faux Mac and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
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