Hi, I’m Laura. Today, I will show you a way to prepare pink beans batch 4 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pink Beans Batch 4 Recipe
Pink Beans Batch 4 is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Pink Beans Batch 4 is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pink beans batch 4 using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pink Beans Batch 4:
- Get Presoak
- Get 1 pound dried pink beans
- Make ready 3 quart water
- Prepare Cooking
- Get 1/2 large onion
- Make ready 1/2 stick butter
- Get 48 ounces chicken broth
- Get 1/2 teaspoon ground black pepper
- Make ready 1/2 teaspoon ground white pepper
- Take 1 teaspoon ground paprika
- Make ready 1 tablespoon Italian seasonings
- Prepare End
- Prepare 1 teaspoon salt
Steps to make Pink Beans Batch 4:
- Presoak the beans overnight. Drain the water off.
- Dice the onion. Melt the butter in the pot or Dutch oven. Sauté the onion in the butter till translucent. Add the seasonings except salt.
- Mix the onions and seasonings and sauté 3 minutes. Add half the chicken broth and beans to the pot, with the onion. Bring to a simmer and add the rest of the broth. Cover and simmer till tender.
- Cook till tender add salt at the end 30 minutes of cooking. Serve I hope you enjoy!!!
So that’s going to wrap it up with this distinctive dish pink beans batch 4 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
