Hi, I’m Elise. Today, I’m gonna show you how to prepare korean inspired green beans stir fry recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Korean Inspired Green Beans Stir Fry Recipe
Korean Inspired Green Beans Stir Fry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Korean Inspired Green Beans Stir Fry is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Korean Inspired Green Beans Stir Fry:
- Prepare 1 handful green or french beans
- Make ready 1 handful pre-steamed tofu cubes
- Get 1-2 pre-steamed or boiled whole tomato
- Make ready 1/2 onion, sliced
- Get 1-2 tsp Ssamjang (spicy Korean bean paste)
- Get to taste Salt
- Prepare to taste Pepper
- Get As needed Cooking oil
Instructions to make Korean Inspired Green Beans Stir Fry:
- In a pan with oil, sauté the onions until translucent.
- Add the trimmed or cut beans. Sauté until bright green.
- Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
- Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don’t over cook to keep it crunchy. Serve as a healthy side dish.
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