Hi, I’m Marie. Today, I will show you a way to make mango salsa dip with nachos recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango salsa dip with nachos Recipe
Mango salsa dip with nachos is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mango salsa dip with nachos is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mango salsa dip with nachos using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mango salsa dip with nachos:
- Get 2 ripe mangoes diced
- Prepare 1 onion finely chopped
- Prepare 1 tomato finely chopped
- Get 1 green chilli finely chopped
- Take 1/2 cup boiled kidneybeans
- Take 1/2 cup boiled sweet corn
- Take 1/2 cup green coriander finely chopped
- Prepare 1/2 cup paneer diced
- Make ready 1 lemon juice
- Make ready 1/4 tsp salt
- Take 1/4 tsp black salt
- Make ready 1/4 tsp pepper powder
- Take 1/4 tsp chat masala
Instructions to make Mango salsa dip with nachos:
- Take a bowl,combine the prepared mango,tomato,onion,green chilli,corn,kidney beans,paneer,green coriander.
- Add salt,black salt,pepper powder,chat masala,drizzle with the lime juice.Stir all ingredients together.Lets the salsa rest for 10 mins for best flavor. Serve in a serving bowl with nachos.
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