Hi, I am Clara. Today, I’m gonna show you how to make pumpkin tacos dessert recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Tacos Dessert Recipe
Pumpkin Tacos Dessert is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pumpkin Tacos Dessert is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have pumpkin tacos dessert using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Tacos Dessert:
- Make ready white chocolate, melted (to drizzle)
- Prepare Tortillas
- Take 16-8 flour tortillas
- Make ready 1/2 cup sugar
- Take 1 tsp pumpkin pie spice
- Prepare 4 Tbs softened butter
- Make ready Filling
- Make ready 1/2 lb cream cheese
- Take 1 (15 oz) can pumpkin puree
- Make ready 2 -(3.4 oz) small vanilla pudding
- Get 1/4 cup milk
- Get 1 (8 oz) container cool whip
Instructions to make Pumpkin Tacos Dessert:
- In a medium side bowl combine sugar and pumpkin pie spice together. Set aside. Spread a thin layer of butter on both sides or the tortillas and then dip tortilla into the sugar mixture. Coat both sides of the tortilla.
- Cut tortillas into 3 sections. Like a peace sign. In a muffin tin place the outer side of the tortilla in the bottom of the pan with the tip pointing up.
- Bake at 350 degrees for 15 minutes or until golden brown.
- While the tortillas are baking grab another medium bowl and mix cream cheese, pumpkin, vanilla pudding, and milk (use an electric hand mixer) then fold in cool whip. Pipe filling into tortillas and then drizzle with white chocolate.
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