Hi, I am Kate. Today, I will show you a way to prepare berry scones recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Berry Scones Recipe
Berry Scones is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Berry Scones is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook berry scones using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Berry Scones:
- Prepare 2 cups white flour
- Make ready 1/2 cup sugar
- Take 1/2 tsp salt
- Get 3 tsp baking powder
- Prepare 1/2 cup frozen unsalted butter
- Prepare 1/2 cup canned coconut milk
- Get 1 egg
- Prepare 2 tsp vanilla extract
- Prepare 1 cup frozen blueberries
Instructions to make Berry Scones:
- Combine flour, sugar, salt, and baking powder in a mixing bowl
- Grate in the frozen butter. Cb into the flour mixture using your hands
- In a separate bowl, mix the coconut milk, egg, and vanilla before adding to the flour mixture and forming a wet dough
- Mix in frozen berries
- Gather the dough into a ball and tip onto parchment paper. Press into an 8 inch disc. Use a pastry cutter to divide the dough into 8 equal wedges
- Brush the wedges with some of the remaining coconut milk. Arrange on a baking sheet lined with the parchment paper. Refrigerate for 15 minutes
- Preheat oven to 400F
- Bake for 20-25 minutes
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