Hello, I’m Laura. Today, I’m gonna show you how to prepare mashed potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mashed Potatoes Recipe
Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mashed Potatoes is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mashed potatoes using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mashed Potatoes:
- Take 5 medium sized potatoes
- Prepare 2 dash milk
- Get 1 dash salt
- Take 1 tbsp butter
- Make ready 1 dash pepper
Instructions to make Mashed Potatoes:
- Put potatoes into a large saucepan and cover with sausage ( not boiling) water.
- Wash, peel and cut potatoes in half.
- Add a dash of salt to the water. Cook on a medium heat and they should be ready after about 15-20 minutes after they start to boil. ( To check if they are done stick a knife through one and they should be completely soft)
- Drain the water off the potatoes. Mash until there are no lumps left in the potatoes
- Mash in the tablespoon of butter to potatoes. Mix the milk into the potatoes with a wooden spoon. Add the pepper and mix it all together.
- Scoop with a potatoe scooper ( or ice-cream scooper) and serve :) :)
So that is going to wrap it up for this special dish mashed potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!