Hi, I’m Marie. Today, we’re going to make baked macaroni and cheeses recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Macaroni and Cheeses Recipe
Baked Macaroni and Cheeses is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Macaroni and Cheeses is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked macaroni and cheeses using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Macaroni and Cheeses:
- Get 3 cups uncooked elbow macaroni
- Prepare 8 oz shredded Sharp Cheddar cheese
- Get 8 oz shredded Colby & Monterey Jack cheeses
- Get 6 Tbsp. butter, divided
- Make ready 1/4 cup flour
- Take 3 cups milk
- Prepare 1/4 lb. (4 oz.) Velveeta, cubed
- Take 1/4 cup (or more if you like!) cbled Blue Cheese
- Take 1/4 cup grated Parmesan Cheese, divided
- Prepare 1/2 tsp. Grey Poupon Dijon mustard
- Make ready 1/4 cup panko bread cbs
Steps to make Baked Macaroni and Cheeses:
- Preheat oven to 375 degrees F. Cook macaroni according to package, omitting salt and reducing cooking time by 2 minutes. Rinse and drain. Put 4 Tbsp butter in large pot or Dutch oven on low. Add flour and mix well. (Note: save dishes and use the same pot as you cooked the macaroni in!)
- Cook flour two minutes, or until sausage and bubbly, stirring constantly.
- Gradually whisk in milk; cook on medium heat 5 minutes, or until sauce comes to a boil and thickens, stirring constantly. Remove from heat.
- Add shredded cheese to pot along with cubed Velveeta, blue cheese, 2 Tbsp. parmesan and mustard; cook until cheeses are melted, stirring constantly. Add macaroni and mix well. Spoon into 13x9-inch baking dish sprayed with cooking spray.
- Melt remaining butter. Mix with panko cbs, reserved shredded cheese and parmesan. Sprinkle over macaroni and cheese. Bake 25 to 30 minutes or until top is golden brown, and macaroni and cheeses is sausage and bubbly around edges.
- Enjoy! It’s divine.
So that is going to wrap this up with this exceptional dish baked macaroni and cheeses recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
