Hello, I’m Jane. Today, we’re going to prepare gennaro’s focaccia! recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gennaro’s Focaccia! Recipe
Gennaro’s Focaccia! is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Gennaro’s Focaccia! is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gennaro’s focaccia! using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Gennaro’s Focaccia!:
- Prepare 500 g all purpose flour
- Prepare 7 g yeast mixed with
- Make ready 325 ml Lukewarm water
- Prepare Salt
- Get Extra virgin Olive Oil
- Take Polenta
- Make ready Toppings
Steps to make Gennaro’s Focaccia!:
- Addd the lukewarm water to the yeast and mix
- In an there bowl, add a punch of salt and a some olive oil
- Add the yest and water to the flour and mix until it forms a sticky dough
- Knead for 10 mins
- Prove under a bowl for 40 mins
- Put Polenta onto the bottom of your dish and place the dough on top
- Push your fingertips down onto the dough and splash on olive oil
- Then add your toppings. I’m using olives, sun-dried tomatoes, garlic oli oil, basil and extra virgin Olive oil
- Put a warm wet towel over the top and leave for 45 mins to double in size.
- Add a sprinkle of Salt and put in the oven for 35 mins at 200c or until the top is golden Brown
- Remove from tray, add olive oil on top and leave to cool for 10 mins.
- Enjoy!
So that’s going to wrap this up for this exceptional dish gennaro’s focaccia! recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!