Hi, I am Joana. Today, I will show you a way to make peanut butter cup sundae recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Peanut Butter Cup Sundae Recipe
Peanut Butter Cup Sundae is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Peanut Butter Cup Sundae is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook peanut butter cup sundae using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Cup Sundae:
- Take For the peanut butter cups:
- Get 100 g dairy free dark chocolate
- Make ready 4 tsps peanut butter
- Make ready 2 tsps peanut butter
- Get For the sundae:
- Prepare 4 scoops dairy free vanilla ice cream
- Make ready 2 tbsps dairy free chocolate sauce
- Get 2 tbsps dairy free whipped cream
Steps to make Peanut Butter Cup Sundae:
- For the peanut butter cups: - Place 8 mini cupcake cases on a plate - Put a small amount of the melted chocolate in the bottom of each paper case - In the centre drop a little of the peanut butter - Cover the top with a layer of chocolate - Place in the freezer for 20 minutes or until set - Remove the paper cases and cut in half
- To assemble the sundae: - Place a teaspoon of peanut butter in the base of two tumblers - Place two scoops of dairy free ice cream on top of the peanut butter - Scatter half of the peanut butter cups on top of the ice cream - Pour on the dairy free chocolate sauce - Top with the dairy free whipped cream and the rest of the peanut butter cups
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