Hello, I’m Joana. Today, I will show you a way to make easy stove top mac n cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Stove Top Mac n Cheese Recipe
Easy Stove Top Mac n Cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Stove Top Mac n Cheese is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Stove Top Mac n Cheese:
- Take 8 oz sauce holding pasta (ex. elbow mac, rotini, radiatore)
- Make ready 1/3-1/2 cup milk
- Make ready 3 tbs butter
- Make ready 4 oz velveeta - cubed
- Make ready Pinch cayenne pepper
- Prepare 1/2 cup shredded sharp cheddar cheese
- Prepare to taste salt and pepper
Steps to make Easy Stove Top Mac n Cheese:
- Cook pasta to package directions. Drain and set aside.
- In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
- Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
- Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!
So that is going to wrap this up for this distinctive dish easy stove top mac n cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
