Hello, I’m Jane. Today, I’m gonna show you how to make pumpkin cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Cinnamon Rolls Recipe
Pumpkin Cinnamon Rolls is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pumpkin Cinnamon Rolls is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin cinnamon rolls using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cinnamon Rolls:
- Prepare 2-16 oz Crescent Rolls
- Take 1/2 cup canned Pumpkin
- Prepare 1/2 cup Brown sugar
- Take 1/2 cup Sugar
- Prepare 3 Tbsp Butter (melted)
- Take Pumpkin Pie Spice
- Make ready 1/2 Cream Cheese (8oz package)
- Get 3 Tbsp Milk of your choice
- Make ready 1 tsp Vanilla extract
Steps to make Pumpkin Cinnamon Rolls:
- Preheat oven to 350°F
- On a flowered surface, lay out both crescent roll sheets and mesh together the precut triangles, as well as the edges of both sheets to make one large square.
- Spoon 1/2 cup of pumpkin onto the crescent roll surface, sprinkle with pumpkin pie spice and brown sugar.
- Roll up and cut into 1 inch circles (I cut into 9 total rolls) and place into a baking dish.
- Bake for 50 minutes.
- While the rolls are in the oven, add 1/2 the cream cheese, milk, vanilla extract, butter and sugar together and beat until smooth! I added more Pumpkin Pie Spice to the icing, but you don’t have to.
- Ensure the center is fully cooked before adding icing. Once dough is filled cooked, pour your desired amount of icing on top your pumpkin cinnamon rolls and enjoy hot!!! 🎃👍
So that is going to wrap it up with this distinctive dish pumpkin cinnamon rolls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
