Hello, I am Jane. Today, I will show you a way to make nodak nachos recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
NoDak nachos Recipe
NoDak nachos is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. NoDak nachos is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook nodak nachos using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make NoDak nachos:
- Get 1 packages tortills chips
- Make ready 1 can chilli without beans
- Take 1 can pinto beans
- Prepare 1 small block velvetta cheese
- Prepare 1 cup salsa
- Make ready 1 sour cream
- Take 1 jalapeños
- Take 1 shredded lettuce
Instructions to make NoDak nachos:
- Dice velvetta into cubes and place in bowl. Pour salsa over cubes and microwave for 5-8 minutes or until the cheese is creamy.
- Place chilli in saucepan and cook on low until warm.
- Place pinto beans with juice in sauce pan and bring to a boil. Use a potato masher to mash the beans into a thick soupy mixture.
- Place tortilla chips in deep plate and layer with topping. Enjoy!
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