10 minutes from Hell sausage sauce
10 minutes from Hell sausage sauce

Hello, I am Kate. Today, I’m gonna show you how to make 10 minutes from hell sausage sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

10 minutes from Hell sausage sauce Recipe

10 minutes from Hell sausage sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. 10 minutes from Hell sausage sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook 10 minutes from hell sausage sauce using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 10 minutes from Hell sausage sauce:

  1. Prepare 2 Carolina reaper peppers
  2. Prepare 3 Trinidad Moruga Scorpion peppers
  3. Make ready 1 Naga Viper pepper
  4. Prepare 6 Habanero peppers
  5. Get 1/2 sweet onton
  6. Take 1 c. pineapple
  7. Make ready 1/4 c. brown sugar
  8. Prepare 4 garlic cloves
  9. Get 2 tsp. chili powder
  10. Take 3 tbsp honey
  11. Take 2 tbsp cumin
  12. Make ready 3 tbsp basil
  13. Get 3/4 c. Apple cider vinegar
  14. Get 1 c. water

Instructions to make 10 minutes from Hell sausage sauce:

  1. Remove stems and cut peppers in half (keep seeds in for more heat). In a sausage skillet char the peppers, onion and pineapple (make sure you have a well ventilated kitchen or preferably cook outside), about 15 min.
  2. In a bowl combine the remaining ingredients, stir until the brown sugar is dissolved, then pour into pan with peppers. Let simmer for about 30 minutes, stirring occasionally.
  3. Let mixture cool then pour into food processor and blend until smooth. If necessary add water while blending until you get the consistency you want (sauce will thicken slightly once refrigerated).

So that is going to wrap this up for this distinctive dish 10 minutes from hell sausage sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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