String Beans Adobo
String Beans Adobo

Hello, I’m Clara. Today, I’m gonna show you how to make string beans adobo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

String Beans Adobo Recipe

String Beans Adobo is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. String Beans Adobo is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook string beans adobo using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make String Beans Adobo:

  1. Take 2 tablespoons olive oil
  2. Make ready 3 cloves garlic, minced
  3. Take 1 medium onion, chopped
  4. Make ready 1 lb belly (cut in to cubes)
  5. Prepare 1/2 tsp. salt
  6. Prepare 1/2 cup water
  7. Take 3 tablespoons soy sauce
  8. Make ready 1 lbs string beans
  9. Prepare Salt and Pepper
  10. Take 3 tablespoons white vinegar

Instructions to make String Beans Adobo:

  1. In a skillet, heat oil over medium heat. Add garlic and onions and sauté for 2 minutes. Add and cook about 2-3 min. Add water and ½ tsp salt, bring to a boil, then lower the heat and simmer until pieces are tender.
  2. Add soy sauce, vinegar and string beans. Cover and simmer until the beans are tender.
  3. Adjust seasoning by adding more vinegar, salt and pepper. Enjoy!

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