Hi, I’m Laura. Today, we’re going to prepare beans and potato curry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans and potato curry Recipe
Beans and potato curry is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Beans and potato curry is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook beans and potato curry using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beans and potato curry:
- Get 250 gm beans
- Get 1 large potato
- Prepare 2 tsp oil
- Take 1 onion
- Take 1 Small tomato
- Get to taste Salt
- Make ready 1 tsp red chilli powder
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Make ready 1/2 tsp cumin powder
- Prepare 1/2 tsp garam masala
- Prepare 100 ml water
- Prepare 1 bunch Coriander leaves
Instructions to make Beans and potato curry:
- Add one tablespoon of oil in a pan
- Add onion and add salt and then add tomatoes sache them until soft then add potatoes and beans add all the spices above-mentioned and cook with lid on.
- When all the veggies are soft add water and again cook for 10 minutes with lid on and finally add garam masala and coriander leaves and switch off the flame.
- Good combination with roti and rice
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