Hi, I am Elise. Today, we’re going to make black beans recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Black Beans Recipe
Black Beans is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Black Beans is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have black beans using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Black Beans:
- Prepare Presoak
- Prepare 1 pound dried black beans
- Take 2 quart water
- Take Boil
- Get 1/4 pound hog jawls
- Get 3 quart water
- Make ready 2/3 cup diced onion
- Make ready 1 tablespoon rice vinegar
- Make ready 2 teaspoon summer savory
- Take To taste salt
- Prepare 1 teaspoon ground white pepper
- Make ready 2 teaspoon ground cumin
- Get 1-1/2 teaspoon granulated garlic powder
Steps to make Black Beans:
- Soak the black beans overnight. Drain and look over the beans remove any foriegn objects. Add new water to beans and put on the heat.
- Dice the onion add the summer savory and pour into the beans along with the butter.
- Dice the hog jawls add to the beans. When it has simmered for 1 hour add the rest of the ingredients. Simmer for 45 minutes more. Now it’s ready to serve. I hope you enjoy!!!!
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