Hi, I am Jane. Today, we’re going to prepare cinnamon rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cinnamon Rolls is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cinnamon rolls using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls:
- Take (A) the dough
- Get 1 cup milk
- Prepare 1/4 cup sugar
- Get 4 tbsp melted butter
- Prepare 1 1/2 tsp instant yeast
- Get 2 1/2 cups flour
- Prepare 1 tsp baking powder
- Take 1 tsp salt
- Make ready 1 tsp cinnamon powder
- Prepare (B) the filling
- Make ready 1 cup sugar
- Prepare 2 tbsp cinnamon powder
- Get 8 tbsp melted butter
- Take 1/2 cup chopped pecans
- Prepare (C) the icing
- Make ready 100 g cream cheese
- Get 1 cup powdered sugar
- Prepare 1 tsp vanilla extract
- Get 2 tbsp melted butter
- Prepare 2 tbsp milk
Steps to make Cinnamon Rolls:
- To make the dough: add sugar, melted butter and yeast to your lukewarm milk. Allow to sit for 15 minutes somewhere warm.
- You should be able to see the yeast starting to activate at the surface. Add 2 cups of flour and combine well. Allow to rest somewhere warm for 1 hour.
- The dough should have doubled in size. Add the remaining 1/2 cup of flour, the salt, the baking powder and the cinnamon powder.
- Knead with hands for 5 minutes until smooth. spread into a rectangular shape.
- Mix the ingredients of the filling and spread evenly over the dough. Roll up, making sure to maintain even thickness. Cut evenly into 6-8 portions.
- Place into buttered pan. coat with melted butter to give them a golden colour.
- Preheat oven to 180°C then bake the cinnamon rolls for 30-40 minutes.
- Mix the icing ingredients and coat the rolls after they have cooled for at least 15 minutes. enjoy.
So that is going to wrap this up for this exceptional dish cinnamon rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.