Hi, I’m Kate. Today, I will show you a way to prepare cinnamon rolls recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cinnamon Rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon rolls using 19 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Rolls:
- Get Dough
- Take 2 cups Self raising flour
- Take 1/4 cup Sugar
- Make ready 1/2 tsp Salt
- Prepare 1/4 tsp Baking powder
- Take 1/4 tsp Baking soda
- Prepare 2 tsp Instant yeast
- Get 1 tbs Melted butter
- Get 1/4 cup Vegetable oil
- Prepare 3/4 cup Warm milk
- Take 1 1/2 tsp Lemon juice
- Get Filling
- Get 4 tbs Butter
- Take 1/2 cup Brown sugar
- Prepare 1 1/2 tbs Cinnamon powder
- Make ready Glaze
- Make ready 1/2 cup Icing sugar
- Make ready 1/4 tsp Vanilla essence
- Get 2 tbs Milk
Instructions to make Cinnamon Rolls:
- Sift all dry ingredients
- Add butter and oil to the flour mixture using a wooden spoon
- Add milk gradually to form a soft dough
- Knead dough until smooth, 7-10 minutes by hand
- Cover dough and leave to rise in a warm place, 1- 1½ hrs
- Mix all filling ingredients and set aside in a cool place
- Mix Icing ingredients and keep in a cool place
- Roll dough into a rectangle
- Spread filling onto the dough
- Roll it up and pinch the seam tightly
- Cut the roll into 12 slices
- Place on a lined baking tray
- Bake for 15 minutes at 180° in a preheated oven
- Glaze and Graze 😋
So that’s going to wrap it up for this exceptional dish cinnamon rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.