Perkedel (potato chicken meat ball)
Perkedel (potato chicken meat ball)

Hi, I’m Marie. Today, we’re going to make perkedel (potato chicken meat ball) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Perkedel (potato chicken meat ball) Recipe

Perkedel (potato chicken meat ball) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Perkedel (potato chicken meat ball) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Perkedel (potato chicken meat ball):

  1. Get 500 gr potato fried
  2. Get 250 gr chicken boil, shredded
  3. Get 2 stalk spring onion
  4. Make ready 2 sheets celery
  5. Get 2 eggs
  6. Prepare 500 ml vegetables oil
  7. Get Spices
  8. Take 5 red onions (fried)
  9. Get 3 clove garlic (fried)
  10. Get 1/5 tea spoon white pepper
  11. Make ready to taste Salt & Sugar

Steps to make Perkedel (potato chicken meat ball):

  1. Prepare all spices and ingredients
  2. Grinding spices and potato
  3. Mix with potato and chicken
  4. Add spring onion and celery
  5. Rounded shape. Add into eggs bitten
  6. Fried step by step till brown
  7. Serve

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