Hi, I am Kate. Today, I will show you a way to prepare indonesian style sweet pancake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Indonesian style sweet pancake Recipe
Indonesian style sweet pancake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Indonesian style sweet pancake is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have indonesian style sweet pancake using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indonesian style sweet pancake:
- Take 250 gr all-purpose flour
- Take 280 ml water
- Get 1 tsp salt
- Take 1 large egg
- Take 100 ml condensed milk
- Get 1 tsp baking powder double acting
- Take 1/2 tsp baking soda
- Get Granulated sugar for topping
Instructions to make Indonesian style sweet pancake:
- Mix all except baking soda. Wait 15 minutes. After that add baking soda.
- Fried without oil in double layer non-stick pan, to avoid burning in the bottom. Pour about 100 ml or depend on the size of pan. Cover after you see bubble and holes and springkle with some sugar
- Fill with what you desire, like cheddar cheese, chocolate sprinkles, durian, nuts, and cover with condensed milk.
- Fold into 2 sides, and glaze with butter. Cut into 4 pcs, and ready to serve🥰
So that’s going to wrap it up with this exceptional dish indonesian style sweet pancake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
