Hello, I’m Elise. Today, I will show you a way to make rajas con crema y elote recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rajas con Crema y Elote Recipe
Rajas con Crema y Elote is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Rajas con Crema y Elote is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have rajas con crema y elote using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rajas con Crema y Elote:
- Make ready 3 Chiles Poblanos
- Get 1 cup Sour Cream
- Prepare 3 tablespoons Knorr Swizza
- Prepare to taste Salt
- Prepare 1/2 can sweet corn
- Take 1/4 cup milk
Steps to make Rajas con Crema y Elote:
- In a pan or comal, char your chiles Poblanos. (Ignore the tomatoes in this pic)
- Peel and remove seeds. Slice your chiles into very thin slices
- In a blender, add your sour cream, Knorr Swizza, salt, and 1/4 cup of milk,
- Test for taste, you could add more salt or Knorr Swizza if needed.
- In a separate skillet, heat your blended mixture, add your chile poblano slices and your 1/2 cN of sweet corn.
- Mix and fold occasionally. Serve sausage.
So that’s going to wrap it up with this special dish rajas con crema y elote recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
