Rat-a-tat 2e Roasted Veggies (ratatouille)
Rat-a-tat 2e Roasted Veggies (ratatouille)

Hi, I am Clara. Today, I will show you a way to make rat-a-tat 2e roasted veggies (ratatouille) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Rat-a-tat 2e Roasted Veggies (ratatouille) Recipe

Rat-a-tat 2e Roasted Veggies (ratatouille) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Rat-a-tat 2e Roasted Veggies (ratatouille) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have rat-a-tat 2e roasted veggies (ratatouille) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rat-a-tat 2e Roasted Veggies (ratatouille):

  1. Prepare 1 small bell pepper, red
  2. Prepare 1 small bell pepper, orange
  3. Take 1 small bell pepper, yellow
  4. Prepare 1 small eggplant ( I like to use the long skinny Japanese variety, easier to chop!)
  5. Prepare 1 medium zucchini (courgette)
  6. Make ready 1 medium onion (sweet vidalia)
  7. Take 1 bunch whole garlic cloves, peeled
  8. Make ready 1 mushrooms (optional)
  9. Take 1 rosemary, basil, and thyme (fresh or dried, to taste - I use about 1/2 tsp each of dried)
  10. Prepare 1/4 cup olive oil (good quality)

Steps to make Rat-a-tat 2e Roasted Veggies (ratatouille):

  1. Preheat oven to 400° F.
  2. Chop veggies into 1 chunks.
  3. In a large bowl, sprinkle seasonings over veggies, then drizzle with olive oil. Mix until all are nicely coated.
  4. Place veggies in foil-lined, deep roasting tray, roast for 30-40 min.

So that’s going to wrap this up for this exceptional dish rat-a-tat 2e roasted veggies (ratatouille) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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