Chocolate and olive oil cake recipe
Chocolate and olive oil cake recipe

Hello, I’m Clara. Today, I’m gonna show you how to prepare chocolate and olive oil cake recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate and olive oil cake recipe Recipe

Chocolate and olive oil cake recipe is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chocolate and olive oil cake recipe is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have chocolate and olive oil cake recipe using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate and olive oil cake recipe:

  1. Make ready 120 ml Extra Virgin Olive Oil from Spain
  2. Get Strawberries
  3. Make ready 140 g whole cane sugar
  4. Prepare 25 g vanilla-flavoured sugar
  5. Take 200 g flour
  6. Take 80 g ground hazelnuts
  7. Prepare 100 g walnuts, halved
  8. Get 100 g cocoa powder
  9. Make ready 1 tablespoon baking powder
  10. Take 1 pinch salt
  11. Get 6 eggs
  12. Make ready 250 ml very cold whipping cream
  13. Take 200 g icing sugar
  14. Get 2 piping bags
  15. Prepare 2 piping nozzles, nos. 3 and 12

Steps to make Chocolate and olive oil cake recipe:

  1. First things first, preheat the oven to 180ºC with both top and bottom heat.
  2. Start beating the eggs with the Extra Virgin Olive Oil from Spain, the cane sugar and the vanilla-flavoured sugar.
  3. Sift the flour, baking powder and cocoa powder a couple of times.​
  4. Next, add the ground hazelnuts, walnuts and pinch of salt to the flour mixture. Add this mixture to the eggs and sugar and gently fold.
  5. Grease a cake tin with Extra Virgin Olive Oil from Spain and pour in the cake batter.
  6. Bake for 20 minutes.
  7. Leave to cool and then serve!

So that’s going to wrap this up with this exceptional dish chocolate and olive oil cake recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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