Hello, I’m Clara. Today, I’m gonna show you how to make ratatouille recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
ratatouille Recipe
ratatouille is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. ratatouille is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ratatouille using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make ratatouille:
- Prepare 1/4 cup olive oil
- Get 1 eggplant, peeled and cut into 1 cubes
- Take 2 onions, cut into half moons
- Prepare 12 oz mushrooms, sliced
- Make ready 2 red peppers, sliced
- Prepare 2 zucchini, cut in half lengthwise and sliced
- Make ready 6 clove garlic, crushed
- Prepare 1 can 28 ounces - stewed tomatoes
- Prepare 2 tsp dried rosemary
- Make ready 1/2 tsp salt
- Get 1/2 tsp pepper
Steps to make ratatouille:
- Heat olive oil in large pan over medium high.
- Add eggplant, onions, mushrooms, red peppers, zucchini, and garlic. Saute until golden and soft, stirring periodically, about 15 minutes.
- Add tomatoes, rosemary, salt, and pepper. Cover and simmer over medium low until soft, about 20 minutes.
So that’s going to wrap it up for this distinctive dish ratatouille recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
