Hi, I’m Jane. Today, we’re going to make grilled onion and garlic aioli recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grilled onion and garlic aioli Recipe
Grilled onion and garlic aioli is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Grilled onion and garlic aioli is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled onion and garlic aioli using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grilled onion and garlic aioli:
- Make ready 1/4 cup Olive oil based mayonnaise
- Get 1/4 sliced Vidalia onion
- Prepare 1 clove crushed garlic
- Take 1/4 tsp McCormick dry steak season
Instructions to make Grilled onion and garlic aioli:
- Grill/fry onion and garlic in small amount of butter. It’s not in the ingredient list because it should be just enough so that the onion and garlic doesn’t dry out. You’ll want the onion and garlic to be lightly caramelized and soft.
- When the onion and garlic are done cooking add all ingredients into a small vessel to be blended. A food processor or stick blender like the one in the photo works well. Blend till it’s as smooth as you want.
So that is going to wrap it up for this special dish grilled onion and garlic aioli recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
