Hello, I am Jane. Today, I’m gonna show you how to prepare chocolate peanut butter fudge recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Peanut Butter Fudge Recipe
Chocolate Peanut Butter Fudge is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chocolate Peanut Butter Fudge is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate peanut butter fudge using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Peanut Butter Fudge:
- Take 135 g peanut butter
- Make ready 115 g dairy free spread
- Make ready 100 g dairy free chocolate
- Get 1 teaspoon vanilla extract
- Prepare 220 g icing sugar
Steps to make Chocolate Peanut Butter Fudge:
- Line a 6″ square traybake tin with foil leaving an overhang to allow you to lift the fudge out - Place the peanut butter and dairy free spread in a small saucepan - Gently heat until the butter is melted and you have a smooth paste
- Stir in the vanilla extract and the chocolate - Cook until the chocolate has melted - Stir in the icing sugar
- Press the mix into the traybake tin and cover with clingfilm - Allow to set in the fridge for 1-2 hours - Remove from the baking tin and cut into small pieces
So that’s going to wrap this up for this special dish chocolate peanut butter fudge recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
