Hi, I’m Joana. Today, I will show you a way to make mac and cheese recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mac and Cheese Recipe
Mac and Cheese is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mac and Cheese is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook mac and cheese using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mac and Cheese:
- Take 14 oz dry elbow macaroni
- Make ready 1/4 tsp salt
- Prepare 4 tbsp butter
- Take 3 1/2 tbsp flour
- Take 2 1/3 cups milk
- Get 1/2 tsp dry mustard
- Get 1/4 tsp garlic powder
- Get 6 oz cream cheese
- Get 8 oz graded velveeta cheese
- Take 8 oz graded mozzarella cheese
Instructions to make Mac and Cheese:
- Bring a large pot of water with salt to boil. Add pasta cook 7 minutes.
- In another saucepan melt butter on medium high, then add flour whisking constantly for 1 minute.
- While whisking slowly add in milk, then mustard and garlic powder. Bring mixture to a low boil while whisking constantly.
- Reduce heat to low and add in cream cheese and stir until melted. Add in other cheeses slowly and stir till melted. Add in pasta and stir mixture to well mixed. Serve Enjoy!!!
So that’s going to wrap it up for this special dish mac and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
