Hello, I am Laura. Today, I’m gonna show you how to prepare meat pie baking recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meat pie baking Recipe
Meat pie baking is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Meat pie baking is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have meat pie baking using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie baking:
- Make ready 2 cup flower
- Prepare 1/4 of butter
- Get 1 egg
- Get 1 tsp Baking powder
- Prepare Finch of Sault
- Get Finch of sugar
- Get 1/2 cup water
Steps to make Meat pie baking:
- Kixuba flower k a container kiyi adding din butter saiki juya har butter tabijikin flower
- Saiki yi addin egg,Sault,sugar,baking powder kijuya
- Idan kinjuya saikixuba ruwanki akai kijuyataharsai tayi saiki sa leda kirufe kisa a oven to 5minutes
- Idankindakko saiki murxa kiyi adding din ingredients dinki achiki kisa a oven to 10minutes
So that’s going to wrap it up for this special dish meat pie baking recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
