Hi, I am Clara. Today, I will show you a way to prepare garlic mashed potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic mashed potatoes Recipe
Garlic mashed potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Garlic mashed potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic mashed potatoes:
- Take 500 g potatoes
- Get 1 small sprig fresh rosemary
- Take 6 garlic cloves
- Take 1 cup heavy cream
- Take 2 cups whole milk
- Prepare 2 tbsp butter
- Prepare Salt
- Get Pepper
- Get Garlic salt
Instructions to make Garlic mashed potatoes:
- Peel and cut the potatoes into small chunks.
- Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
- Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
- Serve with seasoned salt on top to add additional flavour.
So that’s going to wrap this up with this distinctive dish garlic mashed potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
