Hello, I am Marie. Today, I will show you a way to make hawaiian beans recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hawaiian Beans Recipe
Hawaiian Beans is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Hawaiian Beans is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook hawaiian beans using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian Beans:
- Prepare 1 (32 oz) can of vegetarian baked beans
- Take 1 (14 oz) can of butter beans
- Get 1 (14 oz) can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans
- Make ready 2 tbsp ketchup
- Prepare 2 tbsp packed brown sugar
- Get 1-1/2 tbsp molasses
- Take 3-4 oz cheddar cheese, grated
Steps to make Hawaiian Beans:
- Heat oven to 375° F.
- Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl.
- Add ketchup, brown sugar and molasses and mix well.
- Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The original recipe called for 8 oz but I rarely use this much.
- Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem.
- Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top.
- Great served with a barbecue or picnic meal.
So that’s going to wrap this up with this distinctive dish hawaiian beans recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.