Parsley butter
Parsley butter

Hi, I’m Jane. Today, I will show you a way to prepare parsley butter recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Parsley butter Recipe

Parsley butter is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Parsley butter is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook parsley butter using 2 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Parsley butter:

  1. Make ready Salted Butter
  2. Prepare Parsley

Steps to make Parsley butter:

  1. Soften the butter in a bowl
  2. Remove the parsley from the stalk, chop it into small tiny pieces
  3. Mix the butter with the parsley
  4. Pipe the soft parsley butter onto a double layered cling film
  5. Roll it like a sausage
  6. Cut the cling film ends to make it look nice, save cool in the refrigerator
  7. Slice it, garnish with fresh parsley leaves and a tiny foie gras pate cube (optional). Serve and enjoy ๐Ÿ˜‹

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